Iceland 10 Jam & Cream Donuts 520g
Ingredients
Wheat Flour, Water, Cream (Milk) (14%), Mixed Fruit Jam (12%), Palm Oil, Dusting Sugar (3.5%), Sugar, Yeast, Egg, Glucose Syrup, Salt, Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; Flour Treatment Agent: Ascorbic Acid; Rapeseed Oil.
Wheat Flour contains: Wheat Flour, Wheat Gluten, Calcium Carbonates, Niacin, Iron, Thiamin.
Mixed Fruit Jam contains: Glucose Syrup, Sugar, Plum Purée, Apple Pulp, Blackcurrant Purée, Blackcurrant Juice Concentrate, Concentrated Elderberry Juice, Gelling Agent: Pectins; Acidity Regulator: Sodium Citrates, Citric Acid; Flavouring.
Dusting Sugar contains: Dextrose, Wheat Starch, Palm Oil, Flavouring.
Nutrition
Typical values | Per 100g as Consumed | Per Donut as Consumed |
Energy | 1365 kJ / 325 kcal | 751 kJ / 179 kcal |
Fat | 13.9g | 7.7g |
(of which saturates | 8.9g | 4.9g) |
Carbohydrate | 43.8g | 24.1g |
(of which sugars | 11.7g | 6.4g) |
Fibre | 1.1g | 0.6g |
Protein | 5.7g | 3.1g |
Salt | 0.6g | 0.3g |
Product Information
Iceland 10 Jam & Cream Donuts 520g
Donut filled with whipped cream and mixed fruit jam and coated with a sweet dusting.
Country
U.K.
Dietary Information
Suitable for Vegetarians.
Storage
Keep Frozen. Do NOT refreeze after defrosting.
Manufacturers Address
Packed for Iceland Foods Ltd., U.K., CH5 2NW.
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Recycling information
PLASTIC check local recycling & PLASTIC not currently recycled.
Package type
Tray & Film