Our premade hollandaise sauce is a rich and velvety sauce made with butter, lemon and eggs. Delicious with salmon, cod and haddock.
Schwartz Sauces for Fish, with their specially selected ingredients, complement the delicate flavours of a wide variety of fish. Simply heat and serve.
Allergens
NUTRITIONAL INFORMATION
Typical Values | Per 100g (as sold) |
Per serving* | %RI** per serving* |
---|---|---|---|
Energy | 392kJ/95kcal | 294kJ/71kcal | 4% |
Fat | 8.0g | 6.0g | 9% |
of which saturates | 4.9g | 3.7g | 19% |
Carbohydrate | 4.8g | 3.6g | 1% |
of which sugars | <0.5g | <0.5g | <1% |
Fibre | <0.5g | <0.5g | |
Protein | 0.6g | 0.5g | 1% |
Salt | 0.83g | 0.62g | 10% |
*1 serving = ¼ of THE PACK
**% of Reference Intake of an average adult (8400kJ/2000kcal)
USAGE TIPS
Directions …
2 East Steps...
1 Pour sauce into a small saucepan. Simmer for 3 mins, stirring.
2 Serve immediately over fish.
(800W)...
Microwave oven vary. The following is a guide only.
Shake pouch gently. Cut off top of pouch and heat on full power or 3 mins. Stir, leave to stand for 1 minute and ensure piping hot before serving. Handle pouch with caution.
Simply Heat & Serve
Try Something Different:
Delicious with panfried sautéed new potatoes and asparagus. Also ideal poured over poached eggs, crispy bacon and toasted muffins for a tasty breakfast or brunch.
Store in a cool, dry place out of direct sunlight. Once opened, use immediately. Not suitable for freezing.