Roberts Medium Sliced Wholemeal
Baked with a pride you can taste
Ever since Robert Roberts started baking bread in 1887 our family's values of quality and freshness have been at the heart of everything we do. Every Roberts loaf combines carefully selected ingredients with over 125 years of baking expertise. Infact, we're so proud of our bread we put every loaf on show - the windows at the front of our bakery are now a famous local landmark!
The Roberts Family
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We value your feedback so please get in touch with any comments or queries. Call us on 01606 818030 (Monday to Friday 9am - 5pm), or write to:
If you are contacting us about a specific loaf please enclose the bag and re-seal tape. Your statutory rights are not affected.
Bag - Plastic
Film - Plastic - Not Currently Recycled
Allergy Advice: For allergens see highlighted ingredients
Wheat Flour (White Wheat Flour (50%) (with added Calcium, iron, Niacin and Thiamine), Wholemeal Wheat Flour (50%), Water, Yeast, Salt, SoyaFlour, Emulsifier: E472e, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300
Suitable for Vegetarians; Suitable for Vegans
|Typical Values||Per 100g||Per Serving||*RI|
|of which saturates||0.2g||0.1g||20g|
|of which sugars||2.5g||1.0g||90g|
|*RI - Reference Intake of an average adult|