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Pataks Bhuna Cooking Sauce 450g
A Tomato-Based Sauce with Red Peppers, Coriander, Cumin and Green Cardamom.Recipe inspiration: www.pataks.com
Chilli rating - Medium - 230 MinutesGluten FreeNo Artificial Flavours Colours PreservativesSuitable for Vegans
Pack size: 450G
Ingredients
Water, Tomato (14%), Red Pepper (5%), Concentrated Tomato Purée (3.5%), Spices (Coriander, Cumin, Spices, Green Cardamom), Dried Onion, Modified Maize Starch, Ginger Purée, Garlic Purée, Rapeseed Oil, Sugar, Salt, Acid (Citric Acid), Cumin Seed, Dried Coriander Leaf, Dried Fenugreek Leaf
Allergy Information
May contain Peanuts and Nuts.
Number of uses
4 Servings
Net Contents
450g ℮
Preparation and Usage
Shopping list440g Lamb or 2 medium auberginesEasy bhuna for 41 Fry the diced lamb or aubergines for 5 mins in a little oil until sealed.2 Add the sauce and simmer for 25 mins until the lamb or vegetables are cooked through.Try adding a handful of green peas whilst simmering the sauce.
Additives
Free From Artificial Colours Free From Artificial FlavoursFree From Artificial Preservatives
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