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Knorr Mealmaker Savoury Mince 46g
Per portion (1/4 of the prepared recipe):
Energy1284kJ307kcal
15%of the reference intake
Fat20g
-
29%of the reference intakeSaturates7.6g
-
38%of the reference intakeSugars4.4g
-
5%of the reference intakeSalt1.4g
-
23%of the reference intakeof the reference intake*
Typical values per 100g: Energy 1383kJ /
Product Description
- Savoury Mince Recipe Mix
- Prepared with sun-ripened vegetables grown with passion, naturally dried and skillfully blended with spices.
- See for yourself at knorr.ie
- Free from artificial colours, preservatives and added MSG
- Pack size: 55G
Information
Ingredients
Tomato Powder (22%), Salt, Wheat Flour, Toasted Onions (9.5%), Yeast Extract, Potato Starch, Palm Fat, Tomatoes (6.5%), Mushrooms (5%), Red Pepper (3.5%), Green Pepper (3.5%), Potassium Chloride, Sugar, Garlic Powder, Natural Pepper Flavouring
Allergy Information
- May contain Milk, Egg, Celery and Mustard
Storage
Store in a cool, dry place
Produce of
Made in the EU
Number of uses
4 Portions
Additives
- Free From Artificial Colours
- Free From Artificial Preservatives
Name and address
- Unilever Ireland,
- 20 Riverwalk,
- Citywest,
- Dublin 24.
Return to
- Any comments or questions?
- Please call Mon-Fri 8am-6pm
- (Callsave) 1850 28 10 27
- Unilever Ireland,
- 20 Riverwalk,
- Citywest,
- Dublin 24.
Net Contents
46g ℮
Nutrition
| Typical Values | Per 100g as sold | Per portion** | % per portion ** |
|---|---|---|---|
| Energy | 1383kJ / | 1284kJ / | 15% |
| - | 330kcal | 307kcal | |
| Fat | 9g | 20g | 29% |
| of which saturates | 4.7g | 7.6g | 38% |
| Carbohydrate | 43g | 7g | 3% |
| of which sugars | 21g | 4.4g | 5% |
| Fibre | 9.3g | 1.7g | |
| Protein | 15g | 24g | 48% |
| Salt | 10.2g | 1.4g | 23% |
| *% of Reference intake of an average adult (8400kJ / 2000kcal) | - | - | - |
| **1 portion = 1/4 of the prepared recipe (according to shopping list) | - | - | - |
| Typical Values | Per 100 ml prepared | Per portion** | %* per portion** |
|---|---|---|---|
| Energy | 134kJ / 32kcal | 335kJ / 80kcal | 4% |
| Fat | 0.9g | 2.3g | 3% |
| of which saturates | 0.6g | 1.5g | 8% |
| Carbohydrate | 5.1g | 13g | 5% |
| of which sugars | <0.5g | 1.2g | 1% |
| Fibre | <0.5g | 1g | |
| Protein | 0.8g | 2g | 4% |
| Salt | 0.53g | 1.3g | 22% |
| *% of Reference intake of an average adult (8400kJ / 2000kcal) | - | - | - |
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