Stute Diabetic Strawberry Extra Jam 430g
Description
Strawberry extra jam with sweetener Sweetened with sorbitol, stute diabetic jams are low in sugar and energy-reduced.
Ingredients
- Sweetener (Sorbitol),
- Strawberries,
- Acidity Regulator (Citric Acid),
- Gelling Agent (Pectin)
Nutrition
Per 100 g | |
---|---|
Energy | 641 kJ 154 kcal |
Protein | 0.4 g |
Carbohydrate | 59.0 g |
of which sugars | 2.4 g |
polyols | 56.6 g |
Fat | 0.2 g |
of which saturates | Trace |
Fibre | 0.7 g |
Sodium | Trace |
Prepare and Use
It is best to eat less than 25 g of sorbitol a day as excessive consumption may produce laxative effects. This amounts to 44 grams of jam.
Manufacturer
Stute Foods Ltd., Bristol, BS8 1EG.
Packaging
- Type Jar
Recycling
- Pack Glass
Additional Information
Prepared with 45 g of fruit per 100 g.
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