Vale of Mowbray Medium Pork Pie
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Vale of Mowbray Medium Pork Pie


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Ingredients

Pork (29%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinic Acid, Thiamin), Water, Pork Lard, Pork Fat, Potato Starch, Salt, Dried Whole Egg, Pork Gelatine, Spices (White Pepper, Coriander, Paprika, Nutmeg, Cayenne Pepper), Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Sodium Nitrate, Potassium Nitrate), Raising Agent (Ammonium Carbonates)

 

Product Information

Vale of Mowbray Medium Pork Pie

Lightly seasoned cured pork encased in a crispy baked pastry

Baked in Yorkshire since 1928

Ready to eat

Vale of Mowbray

Country

United Kingdom

Storage

Keep Refrigerated

Usage

For best results, remove from the refrigerator 20 minutes before serving.

Manufacturers Address

Vale of Mowbray Ltd, Leeming Bar, North Yorkshire, DL7 9AW.

Return to

We care about quality and what you think. If you have any comments about our pies, we would like to hear from you. Please contact us at: qualityassurance@valeofmowbray.co.uk Vale of Mowbray Ltd, Leeming Bar, North Yorkshire, DL7 9AW. valeofmowbray.co.uk

Recycling information

Film-Plastic - Not Currently Recycled

Package type

Overwrap



  • €4.40
Out of stock
    • Weight
      0.5000 kg
    • SKU
      16600
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