The Butcher’s Market Gammon Joint 1.6Kg
Description
Ingredients
Pork (87%), water, salt, brown sugar, fructose, preservatives: sodium nitrate, potassium nitrate, antioxidant: sodium-l-ascorbate.
Product Information
The Butcher’s Market Gammon Joint 1.5Kg
Cured pork leg joint with added water and sugar.
Storage
KEEP FROZEN.Do NOT refreeze after defrosting.Once open consume within 24 hours and date indicated.Suitable for cooking from frozen.
Manufacturers Address
Origin of Pork: EU Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.
Nutrition
Typical values | Per 100g oven baked |
Energy | 916kJ / 220kcal |
Fat | 12.2g |
(of which saturates) | 4.3g) |
Carbohydrate | 1.4g |
(of which sugars) | 1.2g) |
Fibre | 0.6g |
Protein | 25.8g |
Salt | 2.8g |
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