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Handmade Traditionally Cured Gammon Joint 2.5Kg
Description, Handmade, Traditionally Cured, Gammon Joint.
Ingredients
Pork (98%), salt, brown sugar.
Product Information
Handmade Traditionally Cured Gammon Joint 2.5Kg
Vacuum packed and Fresh Frozen.
Traditionally Cured pork leg joint.
Storage
KEEP FROZEN.Do NOT refreeze after defrosting. Once open consume within 24 hours and date indicated.
Suitable for cooking from frozen.
Specially made for BR Foods by our qualified British Butcher.
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