Fray Bentos Steak & Gravy Pie 425g

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Fray Bentos Steak & Gravy Pie 425g

Product Description

Beef in gravy topped with puff pastry

Pack size: 475G

Information

Ingredients

Water, Beef (24%), Puff Pastry (24%) (Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and diglycerides of Fatty Acids)), Water, Salt), Stabiliser (Xanthan Gum), Modified Maize Starch, Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Spices, Tomato Paste, Yeast Extract, Salt, Barley Malt Extract, Flavouring, Beef Extract, Chicory Extract, Sugar, Colour (Plain Caramel), Tomato Powder, Garlic Powder

Allergy Information

For allergens, including Cereals containing Gluten, see ingredients in bold

Storage

Store in a cool, dry place.Best Before End: See centre of can base.

Cooking Instructions

Oven cook
Instructions: Remove lid using a robust can opener and place opened can on a baking tray...
Place in a preheated oven (450°C/230°C/Gas mark 8). Bake for 25-30 minutes or until crust has risen and golden brown.
For Fan Assisted Ovens: Follow manufacturer's guidelines for temperature and cooking time.
Ensure product is piping hot before serving.

Preparation and Usage

Important: Remove lid before baking

Number of uses

This pie contains 2 servings

Warnings

CAUTION: Although every effort is made to remove all bones, some may remain.

Recycling info

Packing. Recyclable

Name and address

Fray Bentos Foods,
Fochabers,
Scotland,
IV32 7LD.

Return to

If you have any comments or require more information please contact:
Fray Bentos Foods,
Fochabers,
Scotland,
IV32 7LD.
Tel: 0800 389 8389

Net Contents

475g ℮

Nutrition

Typical Values	(as sold) per 100g	(as sold) per 1/2 pie (237.5g)
Energy	552kJ	1311kJ
-	132kcal	314kcal
Fat	4.5g	10.7g
of which saturates	1.4g	3.3g
Carbohydrate	15.8g	37.5g
of which sugars	0.4g	1.0g
Fibre	0.6g	1.4g
Protein	6.5g	15.4g
Salt	0.73g	1.73g
This pie contains 2 servings	-	-