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Iceland Chocolate Sponge Pudding 110g
ingredients
Chocolate Sauce (32%) (Glucose Syrup, Sugar, Water, Humectant: Glycerol; Cocoa Mass, Modified Maize Starch, Sweetened Condensed Milk (Milk, Sugar, Milk Sugar), Cocoa Butter, Fat Reduced Cocoa Powder, Milk, Unsalted Butter (Milk), Dried Full Cream Milk, Vegetarian Whey Powder (Milk), Preservative: Potassium Sorbate; Emulsifier: Soya Lecithins; Flavouring, Stabiliser: Carrageenan), Margarine (Fully Hydrogenated Sunflower Oil, Water, Coconut Oil, Sunflower Oil, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sunflower Lecithins; Salt, Flavouring, Acidity Regulator: Citric Acid; Colour: Carotenes), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Whole Egg, Humectant: Glycerol; Fat Reduced Cocoa Powder, Raising Agents: Calcium Phosphates, Potassium Carbonates, Sodium Carbonates; Flavouring, Preservative: Potassium Sorbate; Salt.
How to cook
Microwave Ambient
Cat E Cook time: - 30 sec.
800w
Remove outer packaging and pierce film lid several times.
Place on a microwaveable plate.
Cook for 30 seconds.
Stand for 1 minute before serving.
Serve by carefully removing the film seal and turning out onto a serving plate.
Hob Ambient
Cook time: - 20 min.
Remove outer packaging, do not remove or pierce film lid.
Place pudding in a saucepan with enough water to come halfway up the pudding basin.
Bring back to the boil and simmer for 20 minutes (Do not let the pan boil dry).
Remove film lid and turn upside down on to a serving plate. Serve and enjoy.
TAKE CARE WHEN OPENING THIS PRODUCT AS THERE MAY BE A BUILD UP OF STEAM!
