Thick 50% / 50% Wholemeal Bread 800g
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Thick 50% / 50% Wholemeal Bread 800g


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Product Description

Bread made with 50% white wheat flour and 50% wholemeal wheat flour.
20 servings per pack.
A family of bakers since 1887

Baked with a pride you can taste
Ever since Robert Roberts started baking bread in 1887 our family's values of quality and freshness have been at the heart of everything we do. Every Roberts loaf combines carefully selected ingredients with over 125 years of baking expertise. Infact, we're so proud of our bread we put every loaf on show - the windows at the front of our bakery are now a famous local landmark!
The Roberts Family
Baked with a pride you can taste, A source of fibre, Suitable for vegetarians and vegans
Find out more - visit www.robertsbakery.co.uk

Product Information

 


Brand

Roberts Bakery

Storage

Store in a cool, dry place - ideally not refrigerated.

If freezing, freeze on day of purchase and use within 3 months.
Defrost Thoroughly and use within 2 days.
For best before see bag closure

 

 

Manufacturer

Roberts Bakery,
Rudheath,
Northwich,
Cheshire,
CW9 7RQ.

Package Type

Bag - Plastic

Recycling Information

Film - Plastic - Not Currently Recycled

Nutrition

Ingredients

Allergy Advice: For allergens see highlighted ingredients

Wheat Flour (White Wheat Flour (50%) (with added Calcium, iron, Niacin and Thiamine), Wholemeal Wheat Flour (50%), Water, Yeast, Salt, Soya Flour, Emulsifier: E472e, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300

Dietary Information

Suitable for Vegetarians; Suitable for Vegans

Nutritional Data

 

Typical Values Per 100g Per Serving *RI
Energy 936kJ 384kJ 8400kJ
  221kcal 91kcal 2000kcal
Fat 1.2g 0.5g 70g
of which saturates 0.2g 0.1g 20g
Carbohydrate 41.2g 16.9g 260g
of which sugars 2.5g 1.0g 90g
Fibre 4.6g 1.9g 24g
Protein 9.1g 3.7g 50g
Salt 1.0g 0.4g 6g
*RI - Reference Intake of an average adult      

 

 

  • €3.60
Sorry, out of stock.
    • Weight
      0.9000 kg
    • SKU
      173261
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